EMPERO - PRODUCTS

Electrical Plus Convection Patisserie Ovens

- Manual steamer.
- Adjustable cooking time and digital temperature display.
- Adjustable cooking temperature between 0/300 °C
- Safety thermostat for overheating protection (360 °C).
- Dual direction fan provides homogenous heat distribution.
- Silicone sealed tempered glass.
- Easy-access interior glass in order to provide  cleanning.
- Door switch system.
- Stainless steel body.

EMP.MF8
- 0-90 ºC operating temperatur.
- Humitication system

EMP.PFE8
- Electric Input: 400V AC 3N PE
- Cable Cross Section (mm2): 5x6

EMP.MF8
- Electric Input: 230V AC N PE
- Cable Cross Section (mm2): 3x2,5

Code Description Dimensions (mm) Weight Net Power Capacity
a b c kg m3 kw tray
EMP.PFE8 Electrical Plus Convection Patisserie Oven 1040x1040x1312 163 1.42 19.5 8-40x60
EMP.MF8 Fermantation Cabinet 1030x797x834 64 0.69 2.5 8-40x60
EMP.AS8 Bottom Stand 1060x910x641 24 0.62    

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